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Menus

A La Carte Menu


Bites/Starters



Burmese potatoes masala Samosa (Vegan)
included with Tamarind sauce (Magyi Chin) (Including gluten)
€ 8,50
Vegan
Vegetarian
Burmese potatoes masala Samosa (Vegan)


Crispy paratha (Asian flat bread) with caramelized chickpeas dip
(Including gluten)
€ 7,25
Vegan
Crispy paratha (Asian flat bread) with caramelized chickpeas dip


Shan Tribe Tofu (Chickpea turmeric tofu)
included with Tamarind sauce (Magyi Chin) (Soy free , gluten free)
€ 7,25
Vegan
Gluten free
Shan Tribe Tofu (Chickpea turmeric tofu)


Burmese Spring Rolls Vegetables
(Including gluten)
€ 8,85
Vegan
Burmese Spring Rolls Vegetables


Burmese party platter (Samosa, tofu. paratha, spring rolls)
Included with Tamarind sauce (Magyi Chin)
€ 15,35
Vegan
Burmese party platter (Samosa, tofu. paratha, spring rolls)


Burmese turmeric ginger-infused chicken wings
Ingredients - Ginger, chicken Included with Tamarind sauce (Magyi Chin)
€ 12,25
Burmese turmeric ginger-infused chicken wings


Burmese Spring Rolls Chicken
(Including gluten)
€ 8,85
Burmese Spring Rolls  Chicken



Main (Rice & Paratha)

All curries are served with pickled radish-tauge- carrots, Burmese tomatoes sambal (Ngapi-chat), jasmine rice Extra Paratha (Crispy Asian flatbread) – 3€ / Jasmine rice – 2.5€/ Coconut rice with crispy coconut flakes – 3€




Shwe Pha Yone Hinn
Summer Pumpkin ginger curry (Vegan)
€ 16,90
Vegan
Shwe Pha Yone Hinn


Tohu Chin Sett Hinn
Tahoe (Soy Tofu) tomatoes spicy curry
€ 16,90
Vegan
Tohu Chin Sett Hinn


A Mae A Cho Nhutt Hinn
Burmese slow-cooked beef ginger curry with turmeric-infused potatoes wedges
€ 20,50
A Mae A Cho Nhutt Hinn


Kyat thar Si Byan Hinn
Burmese chili chicken Masala curry with coconut rice
€ 19,50
Kyat thar Si Byan Hinn


Pa Zun Hinn
Burma Delta’s region special Tiger prawn curry with caramelized onions (Shellfish)
€ 19,50
Pa Zun Hinn


Kyat Tha Hinn Pa-La-Ta
Chicken masala curry with crispy Asian flatbread with raita (Including gluten, lactose)
€ 19,50
Kyat Tha Hinn Pa-La-Ta


Wat Cho Hinn (Burmese Braised Pork Belly)
Pork belly braised with garlic and soy sauce.
€ 19,50
Wat Cho Hinn (Burmese Braised Pork Belly)


Pae Pyoke Si San Htamin (Rice and Chickpeas with Omelette))
Rice with chickpeas and omelette
€ 17,50
Pae Pyoke Si San Htamin (Rice and Chickpeas with Omelette))



BOWLS (Noodle/Rice/Soup)



Htamin latt thoke (Burmese hand mix rainbow salad)
With white cabbage, red cabbage, sour rice, Shan tofu, soy tofu, potatoes, three types of noodles (rice, glass, wheat), Sirach tamarind sauce, shallot oil
€ 16,25
Vegan
Htamin latt thoke (Burmese hand mix rainbow salad)


Mandalay Nan Gyi Thoke
Mandalay Royal chicken curry noodle salad – recipe straight comes from the Mandalay Palace (Vegan version available on request ) (Including peanuts, gluten, sesame)
€ 18,25
Mandalay Nan Gyi Thoke


Mandalay Nan Gyi Thoke (V)
€ 16,25
Vegan
Mandalay Nan Gyi Thoke (V)


Oh-no Khout swe (Burmese coconut milk chicken noodle soup)
Oh No!! means Oh Yes!!! “oh-No” is “coconut milk” in Burmese which is delish! (egg noodles, creamy coconut milk chicken broth, eggs, scallions, chili oil, shallots, tofu, crispy noodles crackers)
€ 18,25
Chef Recommended
Eggs
Oh-no Khout swe (Burmese coconut milk chicken noodle soup)


Moh Hin Gar (Burmese national dish – fish chowder rice noodle soup)
Aromatic freshwater fish broth brimming with lemon grass, ginger, and black pepper, served with rice vermicelli, eggs, coriander, crispy lotus.
€ 18,25
Fish
Eggs
Moh Hin Gar (Burmese national dish – fish chowder rice noodle soup)


Burmese Samosa Salad (And Yes! its in a broth) (V)
Crispy samosa, potatoes, fresh cabbage, and coriander in chickpea coconut broth drizzled with chili oil. (Including gluten)
€ 16,25
Vegan
Burmese Samosa Salad (And Yes!  its in a broth) (V)


Shan Khout Swe (Shan noodle salad)
Rice noodles salad with chicken curry cooked with tomato sauce and bean paste, and chilli oil
€ 16,25
Shan Khout Swe (Shan noodle salad)



Salad



Burmese Tomatoes Salad
with creamy peanuts cream, shallot oil, handgrip tomatoes, fresh shallots, coriander, chilies, lime
€ 8,50
Peanuts
Burmese Tomatoes Salad


Burmese Tea leaf salad (Burma’s proud unique dish/ chef recommended)
fermented tea leaf, crispy bean fritters, sesame, fried garlic, cabbage, tomatoes, lime Pick you tea leaf salad style!!! 1. Classic hand mixed 2. The empress style (in the separate platter, traditional Burmese chefs served to a Queen)
€ 15,25
Chef Recommended

Choose which style you prefer

Classic Hand Mix

€ 0,00

The Empress Style

€ 0,00
Burmese Tea leaf salad (Burma’s proud unique dish/ chef recommended)


Burmese Grilled Aubergine Salad
Grilled aubergine with fresh onions, coriander and shallot oil
€ 8,75
Burmese Grilled Aubergine Salad


SpaSpinach Salad
with peanut, shallot oil, boiled spinach, fresh shallots, coriander, chilies, lime
€ 8,75



SIDES



Gaw Phi Gyaw
Hot wok stired fried green cabbage with egg
€ 7,75
Eggs
Gaw Phi Gyaw


Pae Thee Kyaw
Hot wok stired fried green beans, tofu with caramelized onions
€ 7,75
Eggs
Pae Thee Kyaw


A Sein Kyaw (Burmese green goddess vegetables) (V)
With green beans, green mustard, kai lan, flat green beans, wild spinach, tofu, carrots
€ 8,75
Vegan
A Sein Kyaw (Burmese green goddess vegetables) (V)


Burmese Stuffed Tofu
€ 8,75
Burmese Stuffed Tofu



SWEETS



Pan caramelized banana in coconut cream, sweet coconut flakes
€ 8,45
Vegan
Gluten free
Pan caramelized banana in coconut cream, sweet coconut flakes


Crispy paratha with sweet condensed coconut milk
€ 7,45
Vegan
Lactose free
Crispy paratha with sweet condensed coconut milk


Mango Sago
Tropical mango, tapioca pearls with coconut milk (Vegan/lactose-free/gluten-free)
€ 7,25
Mango Sago

Address

Linnaeusstraat 83

Amsterdam

1093EK 

Opening Hours

Tue        : 4 pm -10 pm

Wed.      : 12 pm - 3 pm; 4 pm -10 pm

Thurs    : 4 pm -10 pm
Fri.         : 12 pm - 3 pm; 4 pm -10 pm

Sat.        : 12 pm - 3 pm; 4 pm -10 pm

Sun.       : 12 pm - 3 pm; 4 pm -10 pm

We are closed on Monday. 

Contact Us

0639327514

0202215826

VAT : NL004937588B03

Registration No.: 92120687

Featured in de Volkskrant & Het Parool ,

Experience the first Burmese restaurant in NL  

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